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Younger sibling of El Meson (an energetic Spanish-Caribbean spot on Lyndale), Café Ena's specialty is Latin fusion cuisine. The intimate, subdued atmosphere fosters just the right environment for warming up to dishes you might not have tasted before. Start with chile en hogada (roasted poblano stuffed with ground beef, mango, and cucumber) while deciding on your main. When the time comes, the choice will be tough – pan-seared turkey with homemade mole, cardamom-blackened salmon over sautéed artichokes, or filet of corvina wrapped in a banana leaf – but not without delicious reward. |